PALEO BANANA PANCAKES

PALEO BANANA PANCAKES

Ingredients

  • 2 Large eggs
  • 1/3 cup almond milk
  • 1 Large banana (ripe and mashed)
  • 1 tablespoon honey
  • 2 teaspoons vanilla extract
  • 6 tablespoons tapioca flour
  • 5 tablespoons coconut flour
  • 2 teaspoons baking powder

Directions

Whisk together the first five ingredients in a large ss bowl.
Stir in remaining ingredients.
Heat nonstick skillet over medium heat. Portion out batter with large ice cream scoop and cook about one minute on each side. Serve warm.

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